San Sebastián – PFC Basque Culinary Center

San Sebastián, the epicenter of world-class gastronomy deserves a place to train world-class cooks. The Basque Culinary Center is the right place. My proposal was also my final college work. It is located in Miramon Parkea, a kind of technological area where companies and nature are sustainably mixed.

The concept: a folded spiral tape with an adaptative wide that embrace the park where is located and hosts all the required areas for a gastronomic college.

D:\ARQUITECTURA\0-BasCulCen-0\01-PANEL SITUACION\P01 limpio D:\ARQUITECTURA\0-BasCulCen-0\02-PANEL EMPLAZAMIENTO\P02_emp D:\ARQUITECTURA\0-BasCulCen-0\03-PANEL diagrama\P03 limpio P D:ARQUITECTURA-BasCulCen-04 -05-06-PANEL PLANTASP04 P00 (1 D:ARQUITECTURA-BasCulCen-04 -05-06-PANEL PLANTASP05 P01 (1 D:ARQUITECTURA-BasCulCen-04 -05-06-PANEL PLANTASP06 P02 (1 D:ARQUITECTURA-BasCulCen-07-08-PANEL SECCIONESPanel 7-8 PA D:ARQUITECTURA-BasCulCen-07-08-PANEL SECCIONESPanel 7-8 PA D:ARQUITECTURA-BasCulCen-09-PANEL AXOP09 sin sotano 250 li D:ARQUITECTURA-BasCulCen-010-11-PANEL CONSTRUCTIVOPANEL10-1 D:ARQUITECTURA-BasCulCen-010-11-PANEL CONSTRUCTIVOPANEL10-1 D:\ARQUITECTURA\0-BasCulCen-0\12-PANEL ESTRUCTURAS\P12 Prese D:\ARQUITECTURA\0-BasCulCen-0\13-Instalaciones\P13 Presentac

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